Irresistibly Melt-in-Your-Mouth: Sweetened Condensed Milk Snowball Cookies

Growing up in the cozy embrace of Devon, I was always surrounded by the comforting aromas wafting from my mum’s kitchen. It was there, amidst the warm, cinnamon-dusted air, that I learned the art of creating food that tells a story. Today, I’m thrilled to share with you a recipe that not only fills your kitchen with delightful scents but also brings a touch of nostalgia and sweetness — Sweetened Condensed Milk Snowball Cookies. These morsels of joy remind me of the winter holidays when mum and I would bake together, our laughter echoing through the cottage as we created treats that would become cherished family traditions.

Why You’ll Love This Sweetened Condensed Milk Snowball Cookies

These Sweetened Condensed Milk Snowball Cookies are not just a treat for your taste buds; they’re a warm hug from the past. Imagine biting into a delicate, powdery cookie that melts in your mouth, offering a hint of vanilla and the creamy richness of sweetened condensed milk. They are delightfully simple yet decadently satisfying, perfect for any occasion. In Devon, the winters could be quite brisk, and these cookies were a staple in our home, bringing warmth and sweetness to chilly afternoons. With every bite, you’ll be transported to a cozy kitchen filled with love and laughter, just as I was as a child.

Ingredients You’ll Need for This Sweetened Condensed Milk Snowball Cookies

• 1 cup unsalted butter, softened
• 1/2 cup sweetened condensed milk
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1/2 cup powdered sugar, plus extra for dusting
• 1/2 teaspoon salt
• 1 cup finely chopped pecans (optional, or substitute with walnuts)

These ingredients are quite forgiving, much like the Devon weather. If you’re nut-free, simply omit the pecans, and you’ll still have a delightful cookie on your hands. The sweetened condensed milk is the star, adding that quintessential creaminess I adore.

Nutrition Facts

• Calories: 150 per cookie
• Protein: 2g
• Fat: 10g
• Carbohydrates: 14g
• Fiber: 1g
• Sugar: 7g
• Sodium: 50mg

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Steps to Create Your Sweetened Condensed Milk Snowball Cookies

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. The anticipation of baking these cookies always reminds me of lighting the fireplace on a cold winter day.
2. In a large mixing bowl, cream the softened butter and powdered sugar until light and fluffy, about 3-4 minutes. This step always brings back memories of my mum’s gentle patience as she taught me to mix with just the right amount of vigor.
3. Add the sweetened condensed milk and vanilla extract, mixing until fully incorporated. The mixture should look creamy and inviting.
4. Gradually add the flour and salt, mixing until just combined. The dough will be soft, almost like the Devonshire clouds rolling over the hills.
5. If using, fold in the chopped pecans, ensuring they are evenly distributed throughout the dough.
6. Roll the dough into 1-inch balls and place them on the prepared baking sheet, about 2 inches apart. These little globes of happiness are reminiscent of snowballs, each one holding the promise of a delightful bite.
7. Bake for 12-15 minutes, or until the bottoms are lightly golden. The kitchen will fill with the sweet, nutty aroma that always takes me back to my childhood home.
8. Allow the cookies to cool slightly before rolling them in additional powdered sugar. This final dusting is like the first snowfall of the season, a gentle reminder of the magic in simplicity.

Tips for Making the Best Sweetened Condensed Milk Snowball Cookies

Patience is key when making these cookies. Ensure your butter is softened, not melted, to achieve that perfect crumbly texture. If you’re feeling adventurous, add a dash of cinnamon to the dough for a warm spice that echoes my fondest memories of Devon’s autumnal days. And remember, these cookies are a labor of love; take your time and enjoy the process. Learn more: Irresistible Chewy Pecan Pie Cookies You Have to Try

Serving Suggestions and Pairings

These cookies pair beautifully with a steaming cup of Earl Grey tea, its floral notes complementing the creamy richness of the cookies. For a festive touch, serve them with a glass of mulled wine, and you’ll have a holiday treat that’s sure to impress. In our family, these cookies were often the centerpiece of our holiday gatherings, surrounded by laughter and love.

Storage and Reheating Tips

Store your Sweetened Condensed Milk Snowball Cookies in an airtight container at room temperature for up to a week. If you prefer them warm, a quick 5-second zap in the microwave will bring back that freshly baked feel. Just be sure to dust them with a fresh layer of powdered sugar after reheating to maintain their snowy appearance.

Frequently Asked Questions

What are the main ingredients for Sweetened Condensed Milk Snowball Cookies?

The main ingredients for Sweetened Condensed Milk Snowball Cookies include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.

How long does it take to make Sweetened Condensed Milk Snowball Cookies?

The total time to make Sweetened Condensed Milk Snowball Cookies includes both preparation and cooking time. Check the recipe card above for exact timing details.

Can I make Sweetened Condensed Milk Snowball Cookies ahead of time?

Yes, Sweetened Condensed Milk Snowball Cookies can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.

What can I serve with Sweetened Condensed Milk Snowball Cookies?

Sweetened Condensed Milk Snowball Cookies pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.

Is Sweetened Condensed Milk Snowball Cookies suitable for special diets?

Depending on the ingredients used, Sweetened Condensed Milk Snowball Cookies may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.

Final Thoughts

Baking these Sweetened Condensed Milk Snowball Cookies is more than just creating a dessert; it’s about capturing moments and memories in each bite. Whether you’re sharing them with family or enjoying a quiet moment with a cup of tea, these cookies are a reminder of the warmth and joy found in simple pleasures. From my Devonshire kitchen to yours, may these cookies bring you as much happiness as they have brought to me over the years.