One Pot Marry Me Chicken Pasta: The Dish That’ll Steal Your Heart

Oh, the magic of a one pot marry me chicken pasta! It has a name that promises romance, but it’s the taste that seals the deal. Picture this: you’re in your snug kitchen, the scent of garlic and herbs wafting through the air, mingling with the rich aroma of simmering tomatoes and creamy sauce. As someone who grew up watching my mum create culinary wonders in our Devon cottage, I can tell you that there’s just something about a meal that requires only one pot — it’s as if each ingredient comes together in a harmonious dance, much like the cozy gatherings around our family’s Sunday roast table. Allow me to take you on a little journey through this delightfully simple yet deeply satisfying dish, where flavors meld into a memorable meal.

Why You’ll Love This One Pot Marry Me Chicken Pasta

There’s a special kind of joy in cooking a dish that feels like a hug on a plate, and that’s exactly what you’ll find with this one pot marry me chicken pasta. Not only is it deliciously creamy and hearty, but it also saves you from the dreaded mountain of washing up. Growing up, my mum taught me that the best meals are the ones made with a touch of love and a dash of simplicity. This recipe is perfect for busy weeknights or when you’re looking to impress a special someone without spending hours in the kitchen. The flavors are rich and comforting, reminiscent of those Sunday afternoons when we’d gather around our too-small table, sharing stories and laughter over a hearty meal.

Ingredients You’ll Need for This One Pot Marry Me Chicken Pasta

Gathering your ingredients should feel like preparing for a cozy evening in — each item a piece of the puzzle that brings warmth and delight.

• 2 tablespoons olive oil
• 1 pound boneless, skinless chicken breasts, cut into bite-size pieces
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon paprika
• 4 cloves garlic, minced
• 1/2 teaspoon red pepper flakes (optional, for a bit of heat)
• 1 cup chicken broth
• 1 cup heavy cream
• 1 can (14 ounces) diced tomatoes, drained
• 8 ounces penne pasta
• 1/2 cup freshly grated Parmesan cheese
• 2 tablespoons chopped fresh basil
• A pinch of cinnamon (for that warm, nostalgic touch)

Feel free to substitute the chicken for turkey or the penne for your pasta of choice. Cooking is all about making it your own, a lesson I learned early on, whisking and folding alongside Mum in our warm, flour-dusted kitchen.

Nutrition Facts

While this dish is comforting and indulgent, it’s always good to know what goes into each serving.

• Calories: 610 per serving
• Protein: 36g
• Fat: 28g
• Carbohydrates: 53g
• Fiber: 5g
• Sugar: 6g
• Sodium: 860mg

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Steps to Create Your One Pot Marry Me Chicken Pasta

Let’s dive into the heart of the matter — creating this dish that promises to enchant.

1. Heat the olive oil in a large pot over medium-high heat. Add the chicken pieces, season with salt, pepper, and paprika, and cook until golden brown, about 5-7 minutes. Remove the chicken and set aside.
2. In the same pot, add the garlic and red pepper flakes. Sauté until fragrant, about 1 minute, a smell that instantly transports me back to chilly mornings in Devon.
3. Pour in the chicken broth, heavy cream, and diced tomatoes. Stir to combine, bringing the mixture to a gentle simmer.
4. Add the pasta and return the chicken to the pot. Stir occasionally, cooking until the pasta is al dente and the sauce has thickened, approximately 12-15 minutes.
5. Stir in the Parmesan cheese and fresh basil, allowing the cheese to melt into the creamy sauce. Sprinkle a pinch of cinnamon for that extra layer of warmth and nostalgia.
6. Let the dish rest for a few minutes before serving, giving the flavors a chance to meld beautifully.

Tips for Making the Best One Pot Marry Me Chicken Pasta

Cooking is as much about the journey as it is about the destination. Here are some tips to ensure your pasta is unforgettable:

• Use Fresh Ingredients: Fresh basil and garlic make all the difference in flavor, just like those hand-picked herbs from Mum’s garden.
• Don’t Rush the Simmer: Allowing the sauce to reduce creates a richer, more flavorful dish, much like letting a stew bubble away slowly on a cold afternoon.
• Adjust the Spice: If you’re not one for heat, feel free to skip the red pepper flakes. This dish is about comfort, not complexity.

Serving Suggestions and Pairings

When it comes to serving this dish, think of those cozy gatherings back home in Devon. Pair it with a simple green salad or some crusty bread to soak up every last drop of that luscious sauce. A glass of crisp white wine complements the creaminess beautifully, adding a touch of elegance to your meal.

Storage and Reheating Tips

Leftovers are a blessing, a little taste of yesterday’s magic. Store your pasta in an airtight container in the refrigerator for up to three days. To reheat, simply warm it gently on the stove with a splash of cream or broth to revive its creamy consistency. It’s like revisiting a cherished memory, one spoonful at a time.

Frequently Asked Questions

What are the main ingredients for one pot marry me chicken pasta?

The main ingredients for one pot marry me chicken pasta include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.

How long does it take to make one pot marry me chicken pasta?

The total time to make one pot marry me chicken pasta includes both preparation and cooking time. Check the recipe card above for exact timing details.

Can I make one pot marry me chicken pasta ahead of time?

Yes, one pot marry me chicken pasta can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.

What can I serve with one pot marry me chicken pasta?

one pot marry me chicken pasta pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.

Is one pot marry me chicken pasta suitable for special diets?

Depending on the ingredients used, one pot marry me chicken pasta may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.

Final Thoughts

There’s something undeniably heartwarming about a meal that comes together in one pot, each ingredient playing its part in a symphony of flavors. This one pot marry me chicken pasta is more than just a recipe; it’s a love letter to the simple joys of cooking and sharing meals with those we hold dear. Whether you’re cooking for one or many, let each bite remind you of the warmth and laughter that good food can bring, much like the cherished moments around our family table back in Devon.