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Sip & Sea: Dive into Refreshing Ocean-Themed Non-Alcoholic Drinks - Featured Image

Sip & Sea: Dive into Refreshing Ocean-Themed Non-Alcoholic Drinks

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Learn how to make delicious ocean themed drinks non alcoholic. Easy recipe with step-by-step instructions.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

Let’s gather up the essentials. Each ingredient is chosen to evoke the fresh and invigorating nature of the ocean. Here’s what you’ll need:

  • 2 cups coconut water
  • 1 cup pineapple juice
  • 1/2 cup fresh lime juice
  • 1 tablespoon blue spirulina powder (for that ocean blue hue)
  • 1/4 cup mint leaves, gently bruised
  • 1/4 cup simple syrup (or honey for a natural sweetener)
  • Ice cubes
  • Lime slices and mint sprigs for garnish

If you’re feeling adventurous, you can substitute the pineapple juice with mango or passion fruit for a different tropical twist. And for those who enjoy a bit of fizz, a splash of soda water can add a delightful sparkle.

Instructions

Now, let’s bring the ocean to your glass with these simple steps. Remember, every stir and pour is a step towards creating a little magic.

  1. In a large pitcher, combine the coconut water, pineapple juice, and fresh lime juice. Stir gently to mix.
  2. Add the blue spirulina powder, stirring until it’s completely dissolved, giving your drink its signature ocean hue.
  3. Gently bruise the mint leaves with a wooden spoon to release their aroma and add them to the pitcher.
  4. Sweeten with simple syrup or honey to taste, adjusting based on your preference.
  5. Fill glasses with ice cubes and pour the drink over, allowing the mint leaves to flow into each glass.
  6. Garnish with lime slices and mint sprigs before serving.

As you mix these, think of it as a dance in the kitchen — much like the early morning baking sessions I had with my mum, where every swirl of the spoon was a step in a cherished memory.

  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Cooking
  • Cuisine: International