Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Fizz-tastic Flavors: Non Alcoholic Drinks with Soda Water - Featured Image

Fizz-tastic Flavors: Non Alcoholic Drinks with Soda Water

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Learn how to make delicious non alcoholic drinks with soda water. Easy recipe with step-by-step instructions.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

To create these wonderful drinks, you’ll need a handful of fresh, vibrant ingredients that speak to the heart of what makes these beverages so special. Here’s a list to get you started:

  • 1 cup fresh berries (such as strawberries, raspberries, or blueberries)
  • 1 lemon, juiced
  • 1 lime, sliced
  • 1 teaspoon fresh mint leaves, finely chopped
  • 2 tablespoons honey or agave syrup
  • 4 cups soda water
  • Ice cubes, as needed
  • Optional: A sprinkle of cinnamon for that nostalgic touch

If you’re feeling adventurous, you can substitute the berries with seasonal fruits or add a hint of vanilla extract for a warmer flavor profile. The possibilities are as endless as the stories you’ll tell while sipping them.

Instructions

Creating these refreshing drinks is as easy as a Devon breeze. Follow these steps, and you’ll be well on your way to crafting something magical:

  1. Begin by washing the berries thoroughly. If using strawberries, hull them and slice them into halves or quarters.
  2. In a large pitcher, combine the berries with the lemon juice and gently muddle them to release their natural juices. This step is much like painting a memory — let the colors blend beautifully.
  3. Add the lime slices and mint leaves to the pitcher. The mint adds a lovely, refreshing aroma that reminds me of my mum’s herb garden.
  4. Drizzle in the honey or agave syrup, stirring gently to combine all the flavors.
  5. Pour in the soda water, watching as the bubbles dance and mingle with the fruit juices, creating a symphony of fizz.
  6. Fill glasses with ice cubes and pour the drink over the ice, allowing the chill to bring out the vibrant flavors.
  7. For that extra dash of nostalgia, sprinkle a hint of cinnamon on top before serving.

Each step is a whisper from the past, a nod to those cherished moments spent in a kitchen filled with the aroma of love and laughter.

  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Cooking
  • Cuisine: International