Marry Me Chicken One Pot: The Dish That'll Steal Your Heart - Featured Image

Marry Me Chicken One Pot: The Dish That’ll Steal Your Heart

There’s something undeniably magical about a dish called “marry me chicken one pot.” It conjures images of cozy evenings with loved ones, the warmth of a home-cooked meal enveloping the air. Growing up in the quaint Devon countryside, where fields stretched as far as the eye could see and the kitchen was the heart of our cottage, I learned early on how food can win hearts and create lasting memories. My mum, with her flour-dusted apron, always said that the secret ingredient was love — and perhaps a touch of cinnamon. Today, I’m thrilled to share a recipe that has captured not just my heart, but the hearts of many others as well.

Why You’ll Love This Marry Me Chicken One Pot

The marry me chicken one pot is a culinary embrace that brings simplicity and flavor together in perfect harmony. It’s a dish that tells a story, much like the ones I remember from my childhood. Imagine a creamy, savory sauce enveloping tender chicken pieces, with a hint of herbs that remind you of walking through a sunlit garden. It’s the sort of meal that invites everyone to the table, encouraging laughter and conversation, reminiscent of those Sunday roasts where we squeezed as many people as possible around our tiny table. This dish is perfect for a weekday dinner, yet elegant enough for a special occasion, promising to leave everyone asking for seconds — and perhaps a proposal or two!

Ingredients You’ll Need for This Marry Me Chicken One Pot

Ingredients for Marry Me Chicken One Pot: The Dish That'll Steal Your Heart
  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 3 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1/2 cup sun-dried tomatoes, chopped
  • 1/2 cup freshly grated Parmesan cheese
  • 1/4 cup fresh basil leaves, chopped
  • 1 teaspoon red pepper flakes (optional for a bit of heat)

Feel free to substitute the sun-dried tomatoes with cherry tomatoes for a fresher taste, or use half-and-half instead of heavy cream for a lighter version. Cooking, after all, should be as flexible as your imagination!

Nutrition Facts

  • Calories: 600 per serving
  • Protein: 45g
  • Fat: 40g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Sugar: 4g
  • Sodium: 700mg

These values are approximate and can vary depending on specific ingredients and brands used. The richness of this dish makes it quite filling, so a little goes a long way.

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Marry Me Chicken One Pot: The Dish That'll Steal Your Heart - Featured Image

Marry Me Chicken One Pot: The Dish That’ll Steal Your Heart

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Learn how to make delicious marry me chicken one pot. Easy recipe with step-by-step instructions.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 3 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1/2 cup sun-dried tomatoes, chopped
  • 1/2 cup freshly grated Parmesan cheese
  • 1/4 cup fresh basil leaves, chopped
  • 1 teaspoon red pepper flakes (optional for a bit of heat)

Feel free to substitute the sun-dried tomatoes with cherry tomatoes for a fresher taste, or use half-and-half instead of heavy cream for a lighter version. Cooking, after all, should be as flexible as your imagination!

Instructions

  1. Begin by seasoning the chicken breasts with salt, pepper, oregano, and thyme. My mum always taught me that seasoning is key to coaxing out the natural flavors of the meat.
  2. In a large skillet or Dutch oven, heat the olive oil over medium heat. Add the chicken breasts and sear each side for about 4-5 minutes until golden brown. Remove the chicken from the pan and set aside.
  3. In the same pan, add the minced garlic, and sauté for about 1 minute until fragrant — just like the aroma that would waft through our cottage kitchen.
  4. Pour in the chicken broth, stirring to deglaze the pan. This step is crucial for capturing all those delicious browned bits that hold so much flavor.
  5. Stir in the heavy cream, sun-dried tomatoes, and Parmesan cheese. Allow the sauce to simmer gently for about 5 minutes, thickening slightly.
  6. Return the chicken to the pan, nestling it into the sauce. Cover and let it simmer on low heat for 15-20 minutes, until the chicken is cooked through and tender.
  7. Finish by sprinkling fresh basil over the top and adding red pepper flakes for an optional touch of warmth.

This one-pot wonder is not only easy to prepare, but it also saves on washing up — a blessing, especially when you’ve got a house full of guests!

  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Cooking
  • Cuisine: International

Steps to Create Your Marry Me Chicken One Pot

  1. Begin by seasoning the chicken breasts with salt, pepper, oregano, and thyme. My mum always taught me that seasoning is key to coaxing out the natural flavors of the meat.
  2. In a large skillet or Dutch oven, heat the olive oil over medium heat. Add the chicken breasts and sear each side for about 4-5 minutes until golden brown. Remove the chicken from the pan and set aside.
  3. In the same pan, add the minced garlic, and sauté for about 1 minute until fragrant — just like the aroma that would waft through our cottage kitchen.
  4. Pour in the chicken broth, stirring to deglaze the pan. This step is crucial for capturing all those delicious browned bits that hold so much flavor.
  5. Stir in the heavy cream, sun-dried tomatoes, and Parmesan cheese. Allow the sauce to simmer gently for about 5 minutes, thickening slightly.
  6. Return the chicken to the pan, nestling it into the sauce. Cover and let it simmer on low heat for 15-20 minutes, until the chicken is cooked through and tender.
  7. Finish by sprinkling fresh basil over the top and adding red pepper flakes for an optional touch of warmth.

This one-pot wonder is not only easy to prepare, but it also saves on washing up — a blessing, especially when you’ve got a house full of guests!

Tips for Making the Best Marry Me Chicken One Pot

To elevate this dish to its full potential, remember a few of my favorite tips. Firstly, don’t rush the searing process; a good sear locks in the juices and adds depth to the flavor. Secondly, if you can, use fresh herbs. They add a vibrant, aromatic layer that dried herbs simply can’t replicate. Lastly, let the chicken rest for a few minutes before serving, just as you would with any fine roast. This helps the juices redistribute, ensuring every bite is succulent.

Serving Suggestions and Pairings

Final dish - Marry Me Chicken One Pot: The Dish That'll Steal Your Heart

This marry me chicken one pot pairs beautifully with a variety of sides. A simple green salad with a light vinaigrette complements the richness of the dish. If you’re in the mood for something heartier, consider serving it alongside creamy mashed potatoes or buttered pasta. Just like those Sunday gatherings, where we’d mix and match whatever was on hand, feel free to get creative with your pairings.

Storage and Reheating Tips

If you find yourself with leftovers, they can be stored in an airtight container in the refrigerator for up to three days. To reheat, gently warm the chicken in a skillet over low heat, adding a splash of cream or broth to the sauce if it has thickened too much in the fridge. Avoid using the microwave, as it can make the chicken tough — and no one wants that!

Frequently Asked Questions

What are the main ingredients for marry me chicken one pot?

The main ingredients for marry me chicken one pot include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.

How long does it take to make marry me chicken one pot?

The total time to make marry me chicken one pot includes both preparation and cooking time. Check the recipe card above for exact timing details.

Can I make marry me chicken one pot ahead of time?

Yes, marry me chicken one pot can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.

What can I serve with marry me chicken one pot?

marry me chicken one pot pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.

Is marry me chicken one pot suitable for special diets?

Depending on the ingredients used, marry me chicken one pot may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.

Final Thoughts

Marry me chicken one pot is more than just a meal; it’s an experience that invites warmth and connection. It’s the kind of recipe that brings people together, sparking joy and laughter, much like the many meals I shared with my family in our Devon cottage. As you cook and savor this dish, may it create new memories for you and your loved ones, and perhaps even a proposal or two. After all, the best meals are those made with love, shared with warmth, and always, always seasoned with a touch of cinnamon.

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